Crafted with Heart, Baked to Perfection.
Experience the warmth of true artisan baking at Sands & Sugar.
Explore Our Creations
From Passion to Pastry: The Sands & Sugar Story
Sands & Sugar was born from a simple love for the timeless craft of baking. Our name reflects our commitment to the fundamentals: the finest 'sands' of flour and the purest 'sugar'. We believe that the best-tasting goods come from simple, high-quality ingredients and a dedication to time-honored techniques.
Every loaf of our sourdough is nurtured for over 36 hours, every cake is a unique creation, and every pastry is hand-shaped with care. We source our ingredients locally where possible, building relationships with farmers and producers who share our passion for quality.
Our Artisan Specialties
Artisan Breads
Naturally leavened sourdough, rustic baguettes, and hearty multigrain loaves, all baked fresh daily.
Custom Cakes
From elegant wedding cakes to whimsical birthday creations, we design sweet masterpieces for your special moments.
Patisserie & Confections
Delicate croissants, exquisite tarts, handmade chocolates, and other sweet treats to delight your senses.
Unleash Your Inner Baker
Join our hands-on baking classes and learn the secrets behind our most beloved creations. Perfect for beginners and enthusiasts alike, our classes cover everything from sourdough starters to cake decorating. Spend a few hours with us and leave with new skills, delicious treats, and a recipe for happiness.
- Small class sizes for personalized attention.
- All ingredients and equipment provided.
- Classes on Sourdough, Pastry, and Cake Basics.
Our Edible Art
Words From Our Customers
"The best sourdough in Singapore, hands down! The crust is perfect and the flavor is incredible. It has become a weekly staple for my family."
- Marcus L., Sourdough Enthusiast
"Sands & Sugar created the most beautiful and delicious cake for our wedding. They listened to our vision and exceeded all expectations. Thank you!"
- Priya & David T., Wedding Cake Client
"I took the introductory baking class and had an amazing time. The instructor was so patient and knowledgeable. I can't believe I made my own baguette!"
- Sarah Chen, Baking Class Attendee
Visit Us & Say Hello
Our Location & Contact
Address: 18 Maxwell Road, #01-08 Maxwell Chambers, Singapore 069114
Phone: +65 6789 1234
Email: [email protected]
Opening Hours:
- Tuesday - Friday: 8:00 AM - 6:00 PM
- Saturday - Sunday: 9:00 AM - 5:00 PM
- Monday: Closed
Send Us a Message
Find Us on the Map
Parking is available nearby at Maxwell Food Centre or along Maxwell Road.